24-07-19 FIRST COURSE
Watermelon, tomato, tofu and carrot salad. Vegan
Russian salad. SECOND COURSE
Braised pork knuckle with french fries.
Grilled hake with cooked potatoes.
Burritos stuffed with vegetables. Vegan INCLUDES
One water or one beer or one cup of wine.
One dessert or one coffee. From Tuesday to Friday except holidays, from 1:30 p.m. to 3:45 p.m. </ strong>
Aubergine stuffed with vegetables
Revuelto especial “Petiscos”
Cod with cream
Lamb chops with honey and rosemary or natural style
Petiscos Restaurante - Bar
Aller Ulloa, 7 Street (Porta do Camiño) Santiago de Compostela